Membership Packages
Membership packages for Mobile & Fixed Site food & drink businesses.
Safety Management System
Our industry-leading Safety Management System is included in all memberships.
Click below to find out more
Latest blog articles
Member Spotlight: Greedy Gordons
Greedy Gordons has established itself as a prominent independent chain of pubs around the Kettering,...
16
May
May
The Hungry Penguin Pancake Company
Des Alleyne and his wife Allysha founded The Hungry Penguin Pancake Company after a trip...
14
May
May
Converting Customers to Guests: How to Build up Loyalty
In any customer based business, loyalty is a priceless commodity. One of the most advantageous...
13
May
May
New Partnership: UMi Sat Nav
Wherever you are on your business journey, UMi Sat Nav can get you there quicker...
13
May
May
Member Spotlight: King Baby Bagels
One of the most endearing aspects of independent hospitality, is the freedom owners have to...
10
May
May
The Secret Lives of Food Trucks Documentary Series
The Nationwide Caterers Association is delighted to announce an exciting partnership with Zinc Media Group,...
08
May
May
Your Safety Management System FAQs Answered
The NCASS Safety Management System (SMS) and risk assessments (RAs) have been developed by industry...
07
May
May
The Power of Events shares Schools Engagement Programme
The Power of Events is releasing results to date of its Schools Engagement Programme pilot...
07
May
May
what’s cooking?
New health&safety course
Coming soon
Our brand new Health and Safety course is coming soon – containing everything you need to know to operate safely and surely
The NCASS Digital Safety Management System
Coming soon
Manage your safety online with our new system built for NCASS members – our brand new, innovative Digital Safety Management System (DSMS).
Read More
INDEPENDENT HOSPITALITY WEEK
May 2024
This is a week for everyone to back independents, share food and drink experiences and back the businesses that make our cities, towns and villages what they are. We’re asking businesses to join IHW and for their customers to shout about how much their local bars, cafes, restaurants pubs, street food traders, event & festival traders mean to them. Collectively we want to make as much noise as possible about how important these wonderful food and drinks businesses are.
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The Safe Use of LPG in Mobile and Outside Catering
Live Now
This course is essential for anyone working with or assessing the suitability of mobile LPG setups. It outlines the key essential safety rules for using LPG appliances and provides an understanding of handling LPG cylinders in any scenario or environment. This course will enable the learner to effectively undertake day-to-day LPG related tasks such as transportation, storage, connecting and disconnecting appliances to cylinders etc., safely and with confidence.
Making Winter Downtime Count
November 2023
Our comprehensive new guides features helpful advice and resources to get you planning through the quiet winter period for a successful 2024.
Members Non-members
SFBB or SMS? Let’s see them side by side.
November 2023
We have created a comparison guide to help food & drink businesses understand the key differences between the NCASS food safety management system and the FSA’s system. This guide shows what, how and why the NCASS system works for our members and how it can work for you.
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Starting up small guide
August 2023
Our Starting Small guide is tailored towards stripping back the potential intimidation and showing you how simple it can be for you to try out a potential dream venture.
Download Guide
NCASS Partnership
August 2023
NCASS is delighted to announce Hospitality Action (HA) as its chosen partnership, a vital charity providing hospitality workers with advice and support whenever times get tough.
Read the article
HACCP Training Course
June 2023
Our brand new, revamped HACCP course is here – get ahead of the game with NCASS
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New Learning Management System
June 2023
We are excited to announce the launch of our new training platform. We have migrated all training courses and users to the new and improved system and we are sure that these upgrades will significantly enhance your training experience.
Allergens & Alcohol guide
May 2023
This guide runs through the relationship between allergens and alcohol.
Download
The Guild of Caribbean Cuisine
2023
The Guild of Caribbean Cuisine has been launched with support from NCASS, in order to push forward Caribbean cuisine, chefs and food businesses.
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New Safety Management System
January 2023
Our Safety Management System has been developed to assist food and drink businesses to comply with and exceed all Food Safety and Hygiene, Health and Safety (H&S) and Fire Safety requirements.
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