NCASS training courses and resources are written, designed and approved by industry experts. You’re in good hands with NCASS Accreditation.
We commit to delivering content that not only meets but exceeds the highest quality standards, offering reliable advice and guidance that you can trust. This is what our Assured Content mark conveys. It consists of collaborative partnerships with governmental bodies and industry professionals, ensuring we are providing state of the art training content that meets legislative standards to give you full confidence in your compliance.
All of our training courses have been formally endorsed by Environmental Health Officers (EHOs). We work continuously with them to uphold our commitment to maintaining public health standards and operational excellence. This approval ensures that our training courses comply with health and safety regulations and embody best practices that act to safeguard both personnel and consumers.
Our courses are meticulously crafted to cater to the specific needs of the hospitality and catering sector. Every piece of content is tailored to address the unique challenges and requirements of this industry, ensuring relevance and practical application. This approach enables us to equip food & drink professionals with the knowledge and skills essential for success in a competitive and dynamic environment.
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