NCASS members talk Street Food & Independents at The Restaurant Show

This week, we brought together Amy from Dosa Deli, Ruth from Maize Blaze and Alana...

Food Crime and the National Food Crime Unit

Do you know how much food crime costs the UK economy every year? Although it...

Food sector to be contacted about data protection fees

The Information Commissioner’s Office (ICO) is the UK regulator for data protection and information rights....

Feedback On The Working Safely Guidance

Back in July, we sent our members guidance from the Department for Digital, Culture, Media...

One month to go until Natasha’s Law comes into effect

Allergen labelling laws for Pre-Packed for Direct Sale foods (PPDS) – otherwise known as Natasha’s...

Finalists prepare to battle it out in Hull for British Street Food Award

The penultimate round of the British Street Food Awards took place over the weekend, as...

National Burger Day: Your recommendations

Last week was National Burger Day, and to mark the occasion, we asked you to...

Northern winners picked, finals week of the British Street Food Awards awaits

The Northern heats of the British Street Food Awards was hosted at Chow Down in...

Double jabbed no longer required to self isolate

As of this week (16th August) people who are double jabbed or aged under 18...

Winners of Welsh Street Food Awards revealed

The winners of the Welsh Street Food Awards have been announced after a weekend of...

We are still open during the Christmas break. 

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