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Is a Packaging-Free Food Business a Possibility?

by User Not Found | Jan 16, 2018
How are modern businesses working towards more sustainable services?
Though we’re now far more likely to bring our own shopping bags to supermarkets, (or at least pile up our groceries haphazardly into our arms on our way back to the car), how difficult will it be for mobile caterers to reduce their packaging when many of their sales come from impulse shoppers and those visiting outdoor events?

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