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Catering vans / vehicles for sale (total: 46)
 
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Item 37 of 46
Renault Master Loloader High Roof -Wood Fired Pizza/Food Truck
£19,950
     
 
£19,950
 
FIRST REG DEC 2014 - 1 PREVIOUS OWNER – FSH (VAN SOLD WITH NEW SERVICE AND MOT) EXCELLENT CONDITION AND DRIVES PERFECTLY – SAT NAV/BLUETOOTH/REVERSE PARKING SENSORS/3 SEATS IN CAB ELECTRICAL INSTALLATION FULLY TESTED & CERTIFIED SPEC AS FOLLOWS; •GILBERTO 65 PIZZA OVEN – COOKING AREA 90X80 CM – COOKING TIME 90 SECONDS PER PIZZA AT 400 DEGREES – 4 PIZZA CAPACITY - FOR MORE INFO SEE https://skillcraftproducts.com/wood-fired-ovens •X6 DOUBLE SOCKETS IN BRUSHED CHROME (X1 INCLUDES USB CHARGING PORTS) - X10 LED CEILING LIGHTS – 12V CEILING LIGHT (RUNS OFF VAN BATTERY AND IS BACK UP TO MAIN LIGHTS) •MAINS POWERED/GENERATOR – 240V 16A HOOK UP SOCKET & CONVERSION LEAD INCLUDED •DOUBLE STAINLESS WASH BOWLS & CENTRAL MIXER TAP – H&C RUNNING WATER – INTERNAL WATER/WASTE STORAGE •DOUGH TRAY RECESSES/SLIDER RAILS CONSTRUCTED FOR X25 TRAYS •900 WIDE BOTTLE FRIDGE RECESS PROVIDED (FURTHER RECESSES PROVIDED FOR FRIDGES/FREEZERS/STORAGE TO SUIT) •SOLID OAK WORK TOP/SERVING AREA/DROP DOWN SERVING COUNTER •2.5M LONG STAINLESS STEEL WORKTOP WITH UPSTAND/FOOD PREP AREA •6 FT SERVING HATCH •MODERN WOOD EFFECT CLADDING THROUGHOUT – EASY CLEAN & PRACTICAL •VINYL FLOORING •ACCESS HATCH TO VAN BULK HEAD FOR ADDITIONAL STORAGE THE CONVERSION HAS BEEN CARRIED OUT TO THE HIGHEST STANDARD BY ESTABLISHED COACH BUILDERS AND TIME SERVED CRAFTSMEN. VAN WALLS & CEILING FULLY PLY LINED FOR RIGIDITY AND TO ALLOW THE BUYER TO SECURE FURTHER APPLIANCES SAFELY. SOLID OAK COUNTERTOP HAS BEEN CONTOURED TO MAXIMISE INTERNAL SPACE AND REMOVE SHARP/AWKWARD CORNERS. 2.5M OF STAINLESS STEEL FOOD PREP/WORK AREA IS ENOUGH TO ALLOW ADDITIONAL EQUIPMENT/APPLIANCES OR FOOD TYPES SUCH AS COFFEE/GELATO THIS CONVERSION ALLOWS THE BUYER ENOUGH FLEXIBILITY TO DEVELOP THE UNIT TO SUIT THEIR SPECIFIC REQUIREMENTS HAVING A SELF CONTAINED PREP AND COOKING AREA THIS IS AN ALL YEAR ROUND BUSINESS OPPORTUNITY AND NOT RESTRICTED BY POOR WEATHER CONDITIONS OR TRAVELLING DISTANCES
Contact
Mr. Andy Masterson
Teesside
07508855618
andymstrsn01@gmail.com
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Need some advice?
It can be hard to know exactly what to go for, right? We don’t want to see any catering businesses fail because of a few bad choices.

Great catering advice is just one of many things that we’re proud to offer to NCASS members, and we’d love to spend 5 minutes giving you a taster. You never know, you could save a lot of hassle and money or confirm that you’re already making the right choices. Call the support team on 0121 603 2524 and see just how dedicated to caterers we are.

And it’s not only great advice… NCASS members also get the best online hygiene and safety training available, work opportunities direct from event organisers, a control panel jam-packed with awesome tools and services, our renowned due diligence system (which EHOs love, by the way), use of our revolutionary online risk assessment tool, insurance discounts, cheaper equipment… the list goes on.


or call 0121 603 2524 for a chat
 
 
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