Events industry calls on government for more support

Events industry professionals from all over the world came together on 30th September in support...

Bustler Market’s new weekly openings to create more jobs

Bustler Market, a bustling street food market and event space in the centre of Derby,...

Chancellor’s statement 24.09.20

N.B: The below is a working document and we will add more information and guidance...

An interview with Bob Fox

In our last webinar: Tackling Tough Times & Winning, we caught up with chairman and...

How Food Trucks are Revolutionising Dining

In New York, an investment banker gets tired of finding no well-priced lobster rolls and...

Now is the time to be bold- change is here.

“You’re in business to make money. I’m in it to make history” Mark Laurie  Last...

Event industry professionals join together to ‘Light it in Red’

Music venues, theatres, and their workforce joined together to paint the town red this week...

Who will be crowned British Street Food Champion? Applications now open!

We’re thrilled to announce that applications for the 2020 British Street Food Awards (BSFA) sponsored...

‘WFH’… the new normal needs a new solution

Opinion Piece – Mark Laurie, NCASS Pre-covid, 16% of the UK workforce, did so from...

Caterer Spotlight: Sugoi JPN

Sugoi JPN marries Latin American fusions with Japanese flavours, resulting in an exciting combination of flavours...