How the British Foodscape has Changed Over the Last 70 Years

A lot has changed over the course of the past 70 years, across all facets...

World Food Safety Day 2022

Tuesday 7th June is World Food Safety Day 2022, established by the United Nations in...

How Personalisation Can Support the Sector

Edit and Kin+Carta have released The Price of Admission report detailing some of the challenges...

The Great Fish and Chip Debate: Salt or Vinegar First?

It’s a debate that has rocked households, hot counters, and social media forums for years,...

Sunak Introduces ‘Energy Profits Levy’ to Combat Rising Prices

Chancellor of the Exchequer, Rishi Sunak has announced plans to help alleviate soaring energy prices...

Cost of Living Crisis Impacts Dining Out

As inflation soars to a 40-year high of 9%, with warnings that it will continue...

DVLA Updates Requirements for Towing Trailers

The Government has updated the necessary requirements for towing trailers in Great Britain. Those with...

Scotland to Ban Single Use Plastics

Following their commitments made at COP26, the Scottish Government have announced that new regulations will...

Stop Food Waste Day: Top tips on how to tackle excess food going to waste

Did you know that around a third of the food produced on Earth goes to...

EU worker shortage threatens “permanent shrinkage” in the food sector

Shortages of EU staff within UK hospitality have left restaurants, hotels and pubs struggling to...