Emergency! Planet Earth Calling!

Thinking about how to help save the environment can be quite daunting, but taking small...

Hospitality Rising – tackling the industry’s recruitment crisis

Mark McCulloch, ex marketing chief of Pret A Manger and Yo! Sushi is working in...

Vacancies in hospitality sector soar

Vacancies in the hospitality sector have risen by approximately 700% in the three months since...

Caterer Spotlight: Dirty Donkey

Dirty Donkey was founded by four teenage friends during the numerous lockdowns over the past...

Scottish hospitality heads petition for change to immigration system

During an Economy and Fair Work Committee session discussing the recovering of the hospitality sector,...

Calorie labelling laws come into force at “very challenging time”

As of April 2022, hospitality businesses with more than 250 employees will be required to...

Susan Tanner – Business Visits & Events Partnership

The National Outdoor Events Association (NOEA) is delighted to announce that the organisation’s CEO, Susan...

Get your free tickets to the Event Production Show

Picture the scene. It’s 2022. Events are back on. There’s inspiration in the air… The...

Hospitality businesses surge across UK as owners advised to apply for additional support

New research has suggested there are 10,000 more hospitality businesses now than before Covid-19 hit....

Hospitality Businesses in Northern Ireland to receive grants

Hospitality businesses in Northern Ireland are expected to start receiving grant money within the next...

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