Health & Safety Training for anyone who needs to understand Health & Safety in the catering environment. Written and created by The Nationwide Caterers Association.
Course Price £50.00
This course has been created, inspected and accredited by experts. If you want to show event organisers and EHOs how much you care about public safety, this is the course for you. Learn how to use an extinguisher and what to do if you're ever faced with a small fire.
You've already got this course as part of your membership package. All you need to do is use your authorisation code and pay the certificate fee. Log in to your control panel to find out more. > Find out more about membership
Anyone looking to understand health & safety in the catering environment.
To provide knowledge and understanding of health & safety principles and practices.
Equipment, fryers & ventilation, vehicles & licensing, chemicals, slips, trips & falls, safety signs, manual handling and more.
By the end of the course students will be able to demonstrate knowledge of health & safety practices.
60 multiple choice questions on a 60 minute timer. The pass mark is 45/60 (75%). Remember, there's no limit on re-takes.
The course is delivered online via our custom built training system. An internet connection is required for all NCASS Training courses. Please note: this course is not currently mobile compatible.
Upon completion of the Health & Safety training you'll receive a personalised A4 certificate - laminated to with stand catering environments and
dispatched on the next working day. Certificates contain a security hologram and your unique certificate number.
It's valid for 3 years and shows enforcement officers and members of the public that you've gone the extra mile to get a qualification that really means something.
* The only cost for NCASS members is a certificate fee of £12.50-£15.
Why do we charge a certificate fee? > Find out here
Want to buy 5+ Level 1 Food Hygiene / Safety courses for your staff?
All bulk buying queries are dealt with on an individual basis so that you always get the best deal for your staff training needs.
Call us on 0121 603 2524 or request a quote online
> Level 2 Food Safety Training Online > Level 3 Food Safety Training Online
"We have used NCASS training over 10 years both onsite and online - only one thing to say - Thanks!"
Nicola Cooper - Flame Grill UK
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